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Breakfast
Lunch
Dinner
Tuna and Peas
4-6 approx
20-30 mins
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Ingredients
California Garden Tuna with Sunflower Oil
California garden processed peas
Dill
Colored bell peppers
Mayonnaise
Mustard
Salt
Pepper
Lemon
Peas
Preparation
In a mixing bowl add the mayonnaise, mustard, lemon juice, lemon, salt, pepper and mix well.
Then add California Garden Tuna, dill, bell peppers, peas to the sauce and mix it all together then serve.